postres
~ desserts
crema catalana
classic crème bruleae
besito de cava
rich chocolate ganache torte
with patron xo coffee sauce
capirotada de fruites
seques
warm bread pudding with mixed
fruit and orange caramel sauce
tartita de limon
fresh lime tart with valencia
orange sauce
coconut cream cake
served with coconut ice cream
& mango coulis
bananas a la habana
caramelized bananas with grand
marnier & dulce de leche ice cream
trio of fresh fruit
sorbets
mango, raspberry & lime sorbet
served in an almond tuile bowl
homemade ice cream
with mixed berries
vanilla bean, chocolate, dulce
de leche or coconut
~
cafe ~
espresso
double espresso
cortado
cappuccino or cafe latte
cafe mocha or hot chocolate
coffee
hot tea
Pastry
Chef ~ Alex Garcia 
